Thai Gourmet Menu

Spicy. Minced pork sauteed with Thai spicy herbs. Served with lettuce and slices of cucumber.

Spicy. A spicy sour soup with bamboo shoots, water chestnuts and tofu in a thick peppery broth.

A variety of fresh Chinese vegetables simmered in a succulent broth.

Shrimp, fish, crabmeat and vegetables in flavorful creamy broth.

Fresh cucumber and shrimp will give this soup a light taste.

Everyone favorite. This classic oriental soup is thick with pork filled wontons.

Fresh cucumber and chicken will give this soup a light taste.

Spicy. Spicy sour soup, chicken, shrimp or coconut shrimp, mushrooms, bamboo shoots, lemon grass, chili and lime juice.

Shrimp Corn Soup

Chicken and corn combined to make a savory soup.

Traditional thai spicy salad with choice of chicken or beef.

Chicken sauteed in coconut milk with lettuce, cucumbers, bean sprouts and carrots served with Thai dressing.

Fresh lettuce from the garden, cucumbers, bean sprouts, carrots and bell peppers, tossed in our Thai dressing and peanut sauce.

Spicy. A fresh tossed salad of lettuce, cucumbers, carrots and bean sprouts topped with marinated grilled beef served with Thai dressing.

Hot and spicy. Fresh avocado, green beans, white onions and bell peppers sauteed with Thai coconut milk and topped with ground peanuts.

Sweet onions, green onions, bamboo shoots and fresh mushrooms sauteed in a mild ginger garlic sauce.

Hot and spicy. Fresh mushrooms and bamboo shoots slowly cooked in hot curry paste.

Fresh mango, broccoli, onions, carrots and fresh mushrooms in a spicy Thai sauce.

Hot and spicy. Sweet onions, carrots and potato sauteed in a spicy massaman curry sauce.

Hot and spicy. Tender beef or chicken and fresh basil slowly cooked in Thai coconut curry sauce.

Hot and spicy. Peapods, mushrooms, sweet onions, baby corns and a red bell peppers stir-fried in a spicy Thai sauce.

Hot and spicy. Fresh green beans, fresh mushrooms, sweet onions and bell peppers, stir-fried with Thai hot chili paste and fresh basil.

Hot and spicy. Fresh mushrooms, sweet onions, eggplant and red bell peppers stir-fried in a spicy Thai sauce.

Fresh eggplant, green beans, onions, mushrooms and red peppers sauteed in Thai special sauce.

Hot and spicy. Breaded deep-fried sauteed with sweet onion, red and green pepper in a sweet and spicy garlic sauce.

Hot and spicy. Bell peppers, sweet onion, carrots and roasted peanuts in a spicy Thai sauce.

Hot and spicy. Sweet onion, bamboo shoots, bell pepper, snow peas and mushroom stir-fried in a mild or spicy Thai chili sauce.

Hot and spicy. Coconut milk and hot chili sauce sauteed with green beans, red peppers and carrots.

Hot and spicy. Scallions, green beans, baby corn and red bell peppers sauteed in a spicy wine sauce.

Tender chicken, beef or shrimp stir-fried with broccoli, bamboo shoots and mushrooms in a brown sauce.

Deep-fried morsels of meat blended with pineapple, carrots, broccoli, green peppers and onions in a mild or spicy pineapple sauce.

Spicy. Spicy hot! Tender chicken, beef or shrimp sauteed with broccoli and vegetables completed with a spicy Hunan sauce.

Spicy. Spicy hot! Szechuan hot pepper add the zing to the dish, mushrooms, water chestnuts, green peppers, bamboo and carrots in a Yu shiang sauce.

Spicy. A flavorful dish, bamboo shoots, water chestnuts, mushroom and celery with touch of garlic.

A classic Cantonese breast of chicken dipped-fried topped with a rich brown ginger-garlic sauce, garnished with green onions, mushrooms and roasted almonds.

Slice of tender beef stir-fried with bell peppers, onion, bamboo shoots and mushrooms in a brown sauce.

Deep-fried morsels of meat blended with pineapple, carrot, onion and green peppers.

Spicy. Spicy hot! This szechuan favorite created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.

Spicy. Fresh hot peppers, sweet onion and red bell peppers stir-fried in a our spicy garlic sauce

Sesame Entree

Fresh mushrooms, peapods, broccoli, carrots and sweet onion stir fried in brown garlic sauce.

Cashew Shrimp Entree

Choice of meat lightly breaded and stir-fried with pineapple, green onion, and ref bell pepper in a light pineapple sauce.

Walnut Shrimp Entree

Walnut Chicken

Jumbo prawns stir-fried in a delicate whit wine sauce, accented with a touch of ginger, tossed and stir-fried with oriental vegetables.

Spicy. Rice stir-fried with egg, carrots and peas in Thai curry spices.

Rice stir-fried with egg, carrots and peas.

Zucchini, bean sprouts, sweet onion and sesame seed.

Spicy.

Spicy. Filet of tilapia fish fried until crispy and topped with our special spicy Thai sauce.

Spicy.

Spicy. Seafood that includes shrimp, scallop, squid, mussel and crab meat. Served with your choice of curry.

Spicy. Filet of tilapia fish deep-fried until crispy, topped with ground pork and Thai chili pepper sauce.

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Spicy.

Spicy.

Spicy.

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Spicy.

Well marinated Cornish hen roasted to perfection. Served with house curry sauce.

Chicken, beef or vegetables sauteed with rice noodles and vegetables in a mild gravy.

Lo-Mein with Shrimp

Chicken or beef stir-fried with rice noodles, egg and fresh vegetables.

Spicy. Rice noodles stir-fried with beef or chicken, string beans, onion, bell pepper and fresh basil in a spicy sauce.

Spicy. Spaghetti noodles tossed with shrimp, pork and vegetables in a spiced coconut sauce.

Spicy.

Delicate, paper-thin rolled tofu, stir-fried with fresh green beans, onions, mushrooms and bell peppers with garlic sauce.

Spicy.

Mango Vegetable or Tofu

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Puket Vegetables or Tofu

Spicy.

Sesame Tofu

Spicy. Fresh eggplant sauteed with spicy curry sauce and topped with fresh basil.

Spicy. Fresh eggplant sauteed with spicy curry sauce and topped with fresh basil.

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Spicy. Fresh vegetables sauteed in a Thai tomato sauce

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Vegetable Stir-Fried

Extra Sauce

Plain Fried Rice

Extra Nuts